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Membranes and expert services go hand in hand

The heart in any membrane filtration process is the membrane itself, and choosing the best membrane for a given process is often a difficult task. Membrane type, plant design and processing parameters should be carefully matched to meet the desired performance and cost-efficiency of the overall process.

DSS is one of the world´s largest providers of membranes for dairy applications, and we can supply membranes from a range of recognized membrane manufacturers.

We supply replacement membranes for all plant types - irrespective of the previously installed membrane type or the original plant manufacturer. In addition, we are able to offer the service of a membrane expert to install the membranes and fine-tune the operation of the plant for maximum performance. We also advice our customers about new or alternative membrane types, adjustment of processing and cleaning parameters etc.


Spiral wound membrane elements are the most commonly used type in dairy applications

The Plate and frame system is the most efficient for high-viscous products such as cream cheese